In Jakarta, and a chest of other big cities in Indonesia, Padang Restaurant of the most widely encountered. Almost all over the place in Jakarta, with easy to find restaurants that details the fundamental origin of Minang cuisine this. Jakarta also has typical food, most notably the crust Eggs and Soto Betawi.
Padang Cuisine is a name used to refer to all types of cuisine that originated from the Minangkabau region, West Sumatra province, Indonesia. All types of cuisine is more popularly known as Padang cuisine. And Padang restaurant or eating house crew urang is the designation for the business of restaurants serving cuisine of Padang special.
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